Peppermint tea

For the North African drink, see Touareg tea.

Peppermint tea is a tisane (infusion) of peppermint, Mentha piperita. It is sometimes called mint tea. It is naturally caffeine-free. A tea made from blending peppermint and spearmint leaves is referred to as doublemint tea.

Health benefits and concerns

Though there have been no human clinical trials on the health benefits or risks of peppermint tea[1], some believe peppermint tea has healing effects because of the menthol that it contains. It is said to ease such problems as irritable bowel syndrome, nausea and vomiting, diarrhea, headaches. Its minty flavour can take the edge off bad breath. It is also said to control mild asthma, manage stress and ward off the common cold. In some countries, peppermint tea preparations list these proposed effects on their labels.

However, peppermint has properties that may relax the lower esophageal sphincter, allowing the contents of the stomach to move upwards into the esophagus. For this reason, patients with gastroesophageal reflux disease (GERD) are advised to avoid peppermint, at least in theory. On the other hand, precisely because it calms and relaxes the muscles along the intestinal tract, thus reducing spasms, peppermint may have beneficial effects in treating digestive symptoms like diarrhea and colic. Peppermint also seems to be effective in relieving intestinal gas and indigestion. [2].

References

  1. ^ McKay DL, Blumberg JB (August 2006). "A review of the bioactivity and potential health benefits of peppermint tea (Mentha piperita L.)". Phytother Res 20 (8): 619–33. doi:10.1002/ptr.1936. PMID 16767798. 
  2. ^ http://www.umm.edu/altmed/articles/peppermint-000269.htm

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